Fines herbes
Fines herbes is a French culinary staple consisting of chervil, parsley, tarragon, and chives. May be made fresh or purchased dried.See also: List of herbs, French cuisine
| The Fines herbes reference article from the English Wikipedia on 24-Jul-2004 (provided by Fixed Reference: snapshots of Wikipedia from wikipedia.org) |
See also: List of herbs, French cuisine